As everyone is aware, this year has been extremely trying for the restaurant industry. Shutdowns, staff shortages, dramatic increases in the cost of goods, the uncertainty going forward, and also, my own health. So, I have decided to shut down Island Thyme for the time being. I would love to see us reopen at some point, but I honestly don't see that happening until late September at the earliest. I would like to extend my thanks and gratitude to all of our customers for your support over these short years, I think that you all are the best in the business.
*Contains raw or undercooked eggs, meat, fish or shellfish
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
